Pimlico hasn’t always been known for the strength of its restaurants and eateries, but times have changed, and a wave of new openings have elevated its status in the eyes of foodies and restaurant-goers. But for a relatively small area, Pimlico has a lot to offer. Here’s a selection of our favourites.
Grumbles
This long-standing Pimlico favourite serves what we might describe as ‘honest’ bistro fare, with generous portions at good prices. It has been pleasing an endless line of hungry customers since it first opened its doors in 1964 – and the Grumbles crew is proud that the interiors haven’t really changed since. There’s an a la carte menu, a pre-theatre set menu, and a Sunday set menu. If you want good prices, friendly service, and tasty food, pay a visit to Grumbles.
Goya
Spanish tapas restaurants in London are really having a moment. There’s a long list of them, but Goya does things slightly differently from the rest. This is a no frills restaurant with a winning ambience, where guests can enjoy authentic Spanish food. Whether you’re a party of ten people or are riding solo, this friendly establishment will accommodate you.
O’Sole Mio
Jumping from Spain to Italy, O’Sole Mio continues on with the same theme as Goya in that it champions honest, authentic, good value food. Somewhat unprepossessing from the outside, once you step inside you’ll be welcomed heartily, and escorted to a table. Ingredients are fresh, the service friendly and swift, while the pizza is exemplary. The pasta dishes won’t disappoint either, but we’d recommend trying the Pasta E Fagioli soup or ‘zuppe’.
Kazan
Described as ‘Ottoman fusion’, Turkish cuisine is the focus of this upmarket restaurant. The stewed lamb is nothing short of delicious, while the dishes are hearty and full of flavour. The venue itself is comfortable and inviting, while the prices, although not that cheap, are worth it.
The Rex Whistler Restaurant, Tate Britain
One of London’s best art museums also boasts one of Pimlico’s best restaurants: the Rex Whistler Restaurant. Dining here is a delight, and that’s partly thanks to Mr Rex Whistler, the British artist and illustrator. On the interior walls of the venue is a mural painting by Whistler, entitled The Expedition in Pursuit of Rare Meats. The mural was commissioned especially and completed in 1927. Following its unveiling, the restaurant was dubbed ‘The Most Amusing Room in Europe’. Amusing it may be, but the food, the superior wine list, and Whistler’s mural all contribute to ensure a wonderful dining experience.
The Vincent Rooms, which form part of Westminster Kingsway College, also comes highly recommended for professional chef-standard cooking at low prices. We dedicated an earlier blog post entirely to The Vincent Rooms, which can be read HERE.
